Masala potato chips
Masala potato chips

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, masala potato chips. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

How to make Homemade Masala French Fries by kitchen with Amna. A wide variety of masala potato chips options are. Potato chips masala was a childhood favourite for most Kenyans growing up.

Masala potato chips is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Masala potato chips is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook masala potato chips using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala potato chips:
  1. Make ready 1 kg Potato
  2. Prepare as per taste salt
  3. Prepare as required oil
  4. Prepare as per taste red chilli powder
  5. Take as required water for boiling

My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. They are saucy and spicy, yet crispy. The masala coats the chips perfectly and its the best dish to create. The ever-popular potato, magicked into a spicy chaat masala, a creamy gratin and a no-fuss tray of oven chips - but with lime salt and a cardamom mayo.

Instructions to make Masala potato chips:
  1. Peel and slice all the potatoes in a circle shape. Dip in cold water for few minutes.
  2. Boiled the all potato for 10 mins
  3. Dry the potato chips in the sun rays for 2 days. Fliping and turning in between.
  4. Fry the chips and serve it with masalas.

Slice (unpeeled) washed potatoes on thinnest setting using mandolin. Using a mandolin will produce Lay slices in a single layer on sheets. Sprinkle sugar over them lightly, sprinkle garam masala. Kenyan Masala Chips. featured in Fries Around the World. Add the garam masala, turmeric, and cumin.

So that’s going to wrap it up with this special food masala potato chips recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!