Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grandma elsie's chocolate potato chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Grandma Elsie's Chocolate Potato Chip Cookies is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Grandma Elsie's Chocolate Potato Chip Cookies is something which I have loved my entire life.
All Reviews for My Grandmother's Potato Chip Cookies. I make these cookies every Christmas. I have added a twist though that my children just love.after the cookies have cooled, I dip half of each cookie in melted dark chocolate and additional crushed up potato chips.
To get started with this recipe, we must first prepare a few ingredients. You can cook grandma elsie's chocolate potato chip cookies using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Elsie's Chocolate Potato Chip Cookies:
- Take 1 lb margarine room temp
- Take 1 cup sugar
- Prepare 3 1/2 cup sifted flour
- Take 1 tsp vanilla extract
- Take 3 1/2 cup fine crushed potato chips ( not wavy or ruffled)
- Get 1 to 3 ounces of melted milk chocolate
After creaming the first five ingredients add the last four and make sure everything is mixed together well. Try these amazing classic cookies that reall are right from grandma's kitchen! Stir in eggs until well combined. In a separate bowl, combine all dry ingredients, plus raisins, walnuts, and chocolate chips.
Steps to make Grandma Elsie's Chocolate Potato Chip Cookies:
- preheat oven to 350
- ( chocolate.. use 1oz. for a mild hint of chocolate or up to 3oz. for more chocolaty taste)
- cream together margarine, sugar and melted chocolate.
- add vanilla
- stir in flour one cup at a time.
- fold in crushed potato chips.
- drop by the half tablespoon onto ungreased cookie sheet.
- bake about 12 minutes. the bottoms should be golden. and the tops as well.
- cook on wire racks.
- store in airtight container.
- makes about 70 .. 1 inch cookies.
Add dry mixture to wet mixture and stir to combine. For me, sweet potatoes are a must during Thanksgiving so I tested out a couple of sweet potato dessert recipes. First, I decided to try making some I prefer the pumpkin chocolate chip cookies I've made because they taste like pumpkin bread. These are pretty good too, but I don't think the sweet. Home » Holiday » Christmas » Potato Chip Cookies with Chocolate Drizzle.
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