Smokehouse Tater Tot Casserole
Smokehouse Tater Tot Casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, smokehouse tater tot casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smokehouse Tater Tot Casserole is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Smokehouse Tater Tot Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.

To begin with this particular recipe, we have to prepare a few components. You can have smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smokehouse Tater Tot Casserole:
  1. Get 1 large onion, chopped
  2. Make ready 1 lb ground beef
  3. Make ready 1 can diced tomatoes and green chiles
  4. Make ready 1 1/2 cup spinach
  5. Get 1 can baked beans (smokehouse flavor)
  6. Get 1 can cheese soup
  7. Take 1 packages tater tots
  8. Get 1 shredded colby jack cheese (as desired)

Tater tot casserole is the best family meal you aren't making yet. The Midwestern casserole provides the unbeatable satisfaction of crispy tater tots layered over a creamy, beefy filling studded with sweet and tender vegetables. And, contrary to what you might have grown up on, it doesn't have to be made. Tex-Mex meets tater tots in this easy, inexpensive, and all-around comforting one-dish dinner.

Steps to make Smokehouse Tater Tot Casserole:
  1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
  2. Brown ground beef in a deep skillet. Add onions. Drain.
  3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
  4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
  5. In large baking dish, pour meat mixture and spread throughout.
  6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
  7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
  8. Serve! And enjoy!

Our spicy twist on the classic tater tot casserole. Our spicy twist on the classic tater tot casserole consists of a succulent ground beef filling—featuring creamy black beans, crisp-sweet corn, cheese. Add the olive oil to a large skillet over medium heat. Taco tater tot casserole is an extremely delightful dish, that bursts with flavors, textures and above all easy to make. A formula that is a winner in my kitchen.

So that is going to wrap this up with this special food smokehouse tater tot casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!