Red Hot Sweet Potatoes
Red Hot Sweet Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red hot sweet potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Place sweet potatoes in a lrg saucepan w/enough water to cover. Drain of all water & place in a In a med bowl, stir together the butter, brown sugar, red hot candies & water. Pour over the sweet potatoes in the dish.

Red Hot Sweet Potatoes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Red Hot Sweet Potatoes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Hot Sweet Potatoes:
  1. Prepare 3 1/2 lbs sweet potatoes
  2. Take 1/4 cup butter
  3. Make ready 1/2 cup packed brown sugar
  4. Take 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
  5. Prepare 1/4 cup water (orig 3/4 c)
  6. Prepare 10 oz pkg mini marshmallows

The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Peel sweet potatoes and cut up into pieces slightly over one inch. Chop the red onions just slightly smaller. While the sweet potatoes are roasting, finely chop the second tablespoon of rosemary and mix Toss the hot sweet potatoes and onions with the Parmesan-rosemary mixture and serve hot.

Steps to make Red Hot Sweet Potatoes:
  1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
  2. Preheat oven to 350°
  3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
  4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
  5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.

Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Most of the sweet potatoes produced in the U. S. are either Beauregardor Jewell (see descriptions of these and some other popular sweetpotato varieties in chart below). Packed with vitamin-rich sweet potatoes, this simple soup is a quick family meal that ensures a dose of veggies even in a relatively small portion. The natural creaminess from the potatoes provides a pleasing texture for kids and is delicious topped with everything from crumbled bacon to a dash of hot.

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