Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy hashbrowns & ham. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Hash brown potatoes are baked in a creamy, cheesy sauce for a brunch main dish or a nice side for dinner. See more ideas about Cheesy hashbrowns, Recipes, Food. This Cheesy Hashbrown Casserole recipe is true comfort food.
Cheesy Hashbrowns & Ham is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy Hashbrowns & Ham is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy hashbrowns & ham using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Hashbrowns & Ham:
- Take 1 Cubed/chopped ham (optional)
- Prepare 4 lb Shredded hash browns (4lb) bag
- Take 1 box Cream cheese
- Get 2 cup Sour cream
- Make ready 1 stick Butter
- Get 2 cup Cheddar cheese-shredded
- Get 1 Salt
- Make ready 1 Pepper
- Get 1 Crushed potato chips or French's onions (optional)
A creamy, cheesy hashbrown casserole made with bacon and with NO canned soup or cream-of anything!! This recipe is made from-scratch and you won't believe how easy it is to make! Sour cream makes this hashbrown breakfast casserole better than the rest, adding a richness that prevents the eggs from becoming too dry during Recipe: Cheesy Hash Brown Breakfast Casserole. This cheesy hashbrown casserole is a simple and delicious side dish addition to your family Cheesy Hashbrown Casserole.
Instructions to make Cheesy Hashbrowns & Ham:
- Spray crockpot or pan with non-stick cooking spray.
- Mix all ingredients in crock pot (except chips/Frenchs, those are for topping at the end).
- Cook in crock pot on high for 4 hours or low for 6 hours. Stir every hour or so.
- Put crushed chips or Frenchs onion on top and serve.
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