Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked stuffed sweet potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Stuffed sweet potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Baked Stuffed sweet potatoes is something that I have loved my whole life. They’re fine and they look fantastic.
Baked sweet potatoes stuffed with feta, olives, and sun-dried tomatoes. Everything just tastes better with melted cheese… including broccoli, the vegetable we all wish we loved. Asian-style Stuffed Baked Sweet PotatoesRainbow Nourishments.
To get started with this recipe, we have to prepare a few components. You can have baked stuffed sweet potatoes using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Baked Stuffed sweet potatoes:
- Make ready 4 med-large sweet potatoes
- Prepare 1 head broccoli (cut into florrets)
- Prepare 2 tbs minced garlic
- Get 1 tbs olive oil
- Take 1 tsp crushed red pepper flakes
- Take 15 oz can small white beans
- Prepare 3/4 c water
- Prepare 1 cup shredded Monterey jack cheese
- Make ready 1/2 tsp kosher salt
- Prepare Optional: bbq chicken
In this video, I show you how to make baked sweet potatoes because they're no-fuss, easy, highly nutritious, and super delicious. Stuffed baked potatoes are the ultimate comfort food, but the most popular fillings—cheese, bacon, and sour cream—are not exactly the healthiest options when piled together. As a result, you might be tempted to avoid baked potatoes entirely. But the truth is, a whole potato has ample nutritional.
Steps to make Baked Stuffed sweet potatoes:
- Preheat oven to 450. Poke holes with a fork all over sweet potatoes. Roast potatoes for 50-70 minutes. In the meantime, in a large skillet heat olive oil on medium heat. Add garlic, after about 30 seconds, add broccoli, red pepper flakes & kosher salt. Saute 5-7 minutes. Drain & rinse beans. In a blender add beans, water, 1/2 c shredded cheese, and kosher salt. Blend until well combined.
- Cut centers off from potatoes. Drizzle with olive oil (optional) and salt. Place cheese mixture, then broccoli then chicken (if using) then top with the rest of the cheese. Bake 5-7 minutes or until cheese is melted.
Baked stuffed potatoes is a quick and delicious recipe that turns ordinary spuds into a decadent treat. These potatoes are a wonderful side dish with everything from roast chicken to meatloaf to steak. They're also a delicious, hearty appetizer, perfect for enjoying while watching the game. Load up baked sweet potatoes with a zesty, easy-to-make chickpea chili and you've got a tasty weeknight meal that requires little prep or clean-up. Top your chili-stuffed sweet potatoes with diced fresh avocado for creaminess, and you'll never miss the typical, not-so-healthy.
So that’s going to wrap it up for this exceptional food baked stuffed sweet potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
