Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, #jrc2 potato cheese balls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#JRC2 Potato cheese balls is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. #JRC2 Potato cheese balls is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook #jrc2 potato cheese balls using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make #JRC2 Potato cheese balls:
- Take 3 medium sized boiled Potatoes
- Prepare 1 small capsicum
- Make ready 50 gms boiled corn
- Take 75 gms Processed cheese
- Prepare to taste Salt
- Prepare 1-2 teaspoon Oregano
- Make ready 1 teaspoon Chilli flakes
- Prepare As required Black pepper powder
- Get 75 gms Bread crumbs
- Take 2 tsp Maida
Instructions to make #JRC2 Potato cheese balls:
- First mash the potatoes then add chopped capsicum, boiled corn, chilli flakes, oregano, salt, black pepper powder.
- Add bread crumbs in the potato mixture.
- Mix it well.
- Make the balls then dip in maida slurry which we made using 1 tspn water & 2 tspn maida.
- Then coat it with bread crumbs nicely.
- Keep the balls in the refrigerator for 1 hrs.
- Then deep fry in the oil at low to medium flame..remove it in tissue paper.
- Serve it with chutney, ketchup.
So that is going to wrap this up for this exceptional food #jrc2 potato cheese balls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
