Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meat pies / nigerian dumplings. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here. That's how the Nigerian Meat Pie is made.
Meat Pies / Nigerian dumplings is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Meat Pies / Nigerian dumplings is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have meat pies / nigerian dumplings using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Pies / Nigerian dumplings:
- Get 150 g butter
- Take 450 g flour
- Take baking powder
- Prepare 1 beaten egg for eggwashing
- Make ready for the filling…
- Make ready 300 g minced beef
- Get 700 g Irish potatoes
- Get 2 large onions
- Prepare 2 medium sized carrots
- Get seasoning
- Prepare salt
- Get spices
The pastry is slightly flaky and very rich in flavor, the filling. Nigerian meat pie is a snack most Nigerian people love to eat. It's filled with meat, carrot and potatoes. However, you can add other ingredients.
Steps to make Meat Pies / Nigerian dumplings:
- 1st prepare the filling by chopping the irish potatoes and onions in cubes combine with the minced meat and spices add some water and cook till tender and pasty. then u add in your carrots
- For the dough, combine the flour, butter, and baking powder with some water and knead into a rollable dough
- Cut out a bit of the dough, spread some flour on the table to avoid sticking. using your rolling pin, flatten out the dough and with the pie cutter, cut the desired shape
- Scoop and place the filling on the dough seal the edge with egg and close
- Place pies on already greased oven tray, then eggwash for a glossy effect
- Bake for 25-30mins
Use a pastry brush to brush the. Nigerian Meat pie is one of Nigeria's popular street snack and it's easy to make. Learn to make perfert Mr biggs meat pie recipe at home. Nigerian meat pie if well done should be juicy, the shortcrust pastry will be buttery, flaky and should also melt in the mouth. UPDATE: for most party meat pies, I add a bit of sugar, because most clients want the dough.
So that is going to wrap it up with this special food meat pies / nigerian dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
