Potato Lollipops
Potato Lollipops

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato lollipops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato lollipops are easy evening snacks to make at home. It is quick Indian Vegetarian party starters /appetizer recipes made with potato. Potato Lollipops: Hi all,This instructable is about great snack, in my case dinner material.

Potato Lollipops is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Potato Lollipops is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have potato lollipops using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Lollipops:
  1. Prepare 250 grams potatoes
  2. Take 1/2 Cup carrot
  3. Prepare 1/2 Cup beans
  4. Prepare 1/2 Cup cauliflower
  5. Prepare 1/2 Cup green peas
  6. Take 2 tbsp Ginger, garlic and green chilli paste
  7. Make ready 1 Cup bread crumbs
  8. Make ready 2 tbsp Grated beetroot
  9. Make ready 1 Teaspoon chaat masala
  10. Prepare 1 Teaspoon jeera powder
  11. Get 1 cup semolina
  12. Make ready to taste Salt
  13. Make ready as required Oil for frying
  14. Take few ice cream sticks

This is a delectable snack that can be served on the Iftar or at any time when you are craving something tasty. Potato lollipops are easy evening snacks to make at home. It is quick Indian Vegetarian party starters /appetizer recipes made with potato. Potato lollipop is a delicious evening snacks recipes you can make with boiled potatoes.

Instructions to make Potato Lollipops:
  1. Boil potatoes,green,beans, cauliflower and carrot in pressure cooker.
  2. Take boiled vegetables in a bowl and mash them. Now add grated beetroot, Ginger, garlic and chilli paste, jeera powder, chaat masala, salt, coriander leaves, bread crumbs and Mix it gently.
  3. Make equal size small oval balls or round balls of the mixture and Insert the ice cream stick in each ball and press well.
  4. Keep in refrigerator for an hour. Remove them from refrigerator.
  5. Before frying potato Lollypop roll over the suji.
  6. Deep fry till crispy and golden. Take out on a absorbent paper to remove the excess oil from it.
  7. Served hot with tomato ketchup and green chutney.

Potato lollipops are easy evening snacks to make at home. Potato Lollipop Recipe - Easy evening tea snacks recipes Veg Party starters appetizer dish ideas. This Potato Lollipops recipe is featured in the Potatoes feed along with many more. Potato lollipop anyone? such easy and fun snack fixes! -@cookclickndevou. Potato lollipop is a quick kids snack s recipe.

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